Topic · Cooking
German Cooking Vocabulary
35 German words tagged cooking, ordered by frequency and spanning A1, A2, B1, B2, C1, C2. The first entries appear as early as A1; the rest are specialist and sit higher up.
35
words
2
at A1
1
at A2
8
at B1
1
at B2
- passieren to happen; to move beyond; pass
- schlagen to beat; to hit; to knock; to strike; to punch; to hammer; to pound; to beat; to win…
- wirken to function, to be effective, to work; to appear, to seem
- blau blue (color/colour); drunk
- dasRezept recipe; medical prescription
- füllen to fill; to stuff
- besoffen drunk; made with alcohol
- bürgerlich civic, civil; bourgeois, middle-class
- auftreiben to bloat; to rise (of dough)
- anrühren to touch; to mix together, to whisk together
- einlegen to insert; to put in
- derGrill grill
- unterziehen to subject; to undergo
- dieMuschel bivalve; seashell (marine mollusk with a shell, or the shell itself); mussel
- dieSauce synonym of Soße
- dieEinlage insert, insertion, inlay; insert, insole
- dasMedaillon medallion, locket (a metallic pendant to store a small item); medallion
- dasChicken chicken (meat)
- dieFülle fullness, fill; plentifulness, abundance
- dieMikrowelle microwave, microwave oven; microwave
- derKamm comb; crest (of various animals), comb (of rooster)
- derCookie cookie, HTTP cookie; cookie
- schmoren to braise, to stew (cook in a covered pot in a small amount of liquid); to stew, to…
- zubereiten to prepare
- verschlagen to drive, to strand; to shlep; to bring (causing difficulty, often to somewhere someone…
- dasBuffet buffet; sideboard, buffet
- derScheiterhaufen stake (pile of stakes used for execution by burning); pyre, funeral pyre
- dieFarce farce; stuffing, mince (finely chopped meat or vegetables, used to fill a cavity in…
- stocken to stop, to attain stagnation or cease to proceed; to stagnate, to have no progress
- abschrecken to discourage (to take away or reduce the courage of), to daunt, to repel, to scare; to…
- dieMeeresfrüchte seafood
- abmachen to agree on, to settle on, to make (an appointment); to remove, to take off, to unfasten
- derKnödel dumpling; bucks, dosh, dough, moola (money)
- derKloß thickish lump; dumpling
- dasSchwammerl mushroom; fool
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